Shippoori Cuisine [Take] Course

Shippoori Cuisine [Take] Course

5000 Yen(Tax included)

  • 9items
  • 2persons-

[9 dishes total] Kyoto duck and horse meat course

Course menu

● Smoked Kyoto duck ham and chrysanthemum salad

●Aizu horse sashimi specially selected red meat platter of two kinds

●Specialty! Kyoto duck shabu-shabu

●Today's dashi shabu-shabu vegetable skewers

●Fried chicken with salt and ponzu sauce

● Chawanmushi with ginger and dashi stock

●Cream cheese for adults

●Chunky soba noodles with Kyoto duck broth

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 10 minutes
Reservation deadline
Until 22:00 the day before your visit

2025/01/31 update